Board Thread:Fun and Games/@comment-28979424-20181217172434/@comment-2600:1700:38C0:E350:D33:83F:20F4:9400-20190107211552

1. This scenario happens all the time. I make good omelets and we usually have eggs. If I have a good pasta sauce in the freezer then it will be pasta. Fried rice is another quick option and even better if we have left over steamed rice to use.

2 and 3. Bringing to parties and family gatherings depends on the party and time.

Brunch/lunch -artichoke, parmesan and smoked paprika quiche. Best tips -add a teaspoon of apple cider vinegar to the pie crust to keep gluten from forming. For the quiche I use a ratio of 4 eggs, 1/2 cup mayo and 1/2 cup milk -not traditional but works great.

Dinner/block party -Chipotle/jalapeno shredded Mexican chicken with small flour tortilla, fancy salsas (char broiled coin, mango etc) shredded lettuce, avocados etc, mozzarella stuffed meatballs in marina sauce or maybe slow cooked Korean mini tacos- can use braised short rub or shredded beef.

Desserts - French macarons - tricky to get the technique right but once you do its really easy to make large batches.